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CHRISTMAS FOOD
IT IS A SLOVAK CUSTOM TO EAT CHRISTMAS FOOD IN THIS ORDER:
FIRST, UNLEAVENED BREAD DIPPED IN HONEY; SECOND, SOUR MUSHROOM AND
THIRD; HOME-MADE BREAD BALLS MIXED WITH POPPY-SEED, MILK AND HONEY.
THIS IS TO SYMBOLIZE THE SOUR AND SWEET IN LIFE.
Data entry tech comment:
Updated by TRD
Where learned: MICHIGAN ; DETROIT
Keyword(s): ; CHRISTMAS ; Course ; CUSTOM ; Dish ; FOOD ; FOOD CUSTOM ; holiday ; RECIPE ; Slovak
| Subject headings: | CUSTOM FESTIVAL -- December 21 solstice to March 20 Menus |
Date learned: 03-00-1970
TRADITIONAL CHRISTMAS CUSTOM ; CHRISTMAS BREAD
IT WAS TRADITIONAL TO BAKE CHRISTMAS BREAD. IT IS A RICH, ROUND,
VARIETY. IT IS SHAPED LIKE A WREATH WITH A FIGURE OF THE BABY JESUS.
ALSO WITH THIS LOAF ARE THE KEYS TO THE HOUSE, THE HAT OF THE
MAN OF THE HOUSE, A TABLE CLOTH AND HOLY WATER.
Submitter comment:
THESE ITEMS WERE LEFT OVER THE NIGHT. SLOVAKIAN CUSTOM.
Data entry tech comment:
Updated by TRD
Where learned: 2312 COUNTY RD
Keyword(s): CHRISTMAS ; CUSTOM ; FOOD ; holiday ; Slovakian
| Subject headings: | CUSTOM FESTIVAL -- December 21 solstice to March 20 Pastry |
Date learned: NOT RECORDED