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LEMONADE RECIPE

FIRST OF ALL YOU MAKE A BATCH OF LEMONADE THE WAY YOU ALWAYS
DO. NEXT TO ADD A DELIGHTFUL TRULY LEBANESE FLAVOR YOU ADD ROSE
WATER TO TASTE (ABOUT 2 TABLESPOONS A GALLON).

Where learned: MICHIGAN ; SOUTHFIELD ; 22289 WOODWILL

Subject headings: Food Drink -- Flavoring Extract
Food Drink -- Non-alcoholic fruit beverage Citrus

Date learned: 10-00-1977

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POLISH CUSTOM

A PERSON USUALLY TAKES A BREAK BETWEEN 3PM-6PM AND VISITS TEA SHOPS.
IF YOU ORDER TEA, IT IS BROUGHT IN A TALL THIN GLASS. SLICED LEMON
IS A MORE POPULAR ACCOMPANIMENT THAN CREAM. PASTRIES AND TARTS ARE
USUALLY SERVED WITH IT.

Submitter comment: STILL COMMONLY PRACTICED IN POLAND.

Where learned: MICHIGAN ; DEARBORN HEIGHTS

Subject headings: CUSTOM FESTIVAL -- Measure of time Week Day Hour
CUSTOM FESTIVAL -- Measure of time Eating For menu, see N222.
Food Drink -- Typical menus for the various meals For meal hours, see F574.84. Other daily repast
Food Drink -- Plant food Fruit
Food Drink -- Flavoring Extract

Date learned: 01-00-1979

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