BLESSING OF FRUIT

EASTER SATURDAY ( , ) A POLISH FAMILY WOULD FILL A BASKET WITH FOOD,
ENOUGH FOR SUNDAY BREAKFAST, WHICH WOULD CONSIST OF BREAD; SALT;
MEATS, USUALLY HAM AND SAUSAGE; ( AND ) EGGS, HARD BOILED WITH NO
SHELLS. THIS BASKET WOULD BE TAKEN TO A CATHOLIC CHURCH AND BLESSED
BY A PRIEST. SUNDAY MORNING A WHITE BROTH WOULD BE MADE. THE FOOD
THAT WAS BLESSED IS CUT UP, AS MUCH AS EACH INDIVIDUAL WILL EAT, AND
THE WHITE BROTH WOULD BE POURED OVER IT. THIS BLESSED FOOD WAS NEVER
EATEN AFTER TWELVE NOON SUNDAY.

Where learned: MICHIGAN ; DETROIT

Keyword(s): FOOD CUSTOM ; SWIECZONKA

Date learned: 00-00-1968