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JULAFTON FOODS
SOME OF THE TRADITIONAL CHRISTMAS EVE FOODS AMONG THE MINNESOTA
SWEDES INCLUDED LUTFISK (BRINE FISH), SWEDISH POTATO SAUSAGE,
POTATIS KORV, SYLTA, FRUIT BREAD, JULKAKA (MEAT), COOKIES, AND
ROSETTES (FRIED BATTER).
Submitter comment:
THE INFORMANT REMEMBERS HER MOTHER AND RELATIVES PREPARING THE
JULAFTON FEAST WEEKS IN ADVANCE.
Data entry tech comment:
Updated by TRD
Where learned: MINNESOTA ; ROUTE 1 ; STURGEON LAKE ; BOX 121
Keyword(s): CHRISTMAS ; CUSTOM ; FOOD ; holiday ; Swedish ; tradition
| Subject headings: | 122 Christmas |
Date learned: 03-28-1970