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GRAPE WINE RECIPE
TAKE 1 QUART OF GRAPE JUICE, 2 QUARTS OF WATER, 2 AND ONE HALF
POUNDS OF BROWN SUGAR, KEEP IN AN OPEN CONTAINER FOR 3 WEEKS.
THEN THE MIXTURE CAN BE BOTTLED AND USED IN 6 MONTHS TIME.
Where learned: MICHIGAN ; DETROIT
| Subject headings: | Food Drink -- Alcoholic beverage Fermented |
Date learned: 10-00-1974