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A BASKET OF FOOD IS TAKEN TO CHURCH TO BE BLEST. THE
BASKET CONTAINS ALL THE FOOD THAT WILL BE EATEN AT
BREAKFAST ON EASTER SUNDAY. THE FOODS USUALLY ARE
EGGS, HARD AND SOFT, A ROUND LOAF OF BREAD, SALT,
PEPPER, HAM, KIELBASA, A BUTTER LAMB, HORSERADISH.
Where learned: MICHIGAN ; DETROIT
| Subject headings: | 663 Holy Saturday CUSTOM FESTIVAL -- Spring Planting Easter Sunday Food Drink -- Typical menus for the various meals For meal hours, see F574.84. Special or festive meals |
Date learned: 03-10-1970