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ON HOLY SATURDAY, YOU TAKE BREAD, SALT, HARD BOILED
EGGS AND KIELBASA TO CHURCH. THIS FOOD IS THEN
BLESSED BY THE PRIEST. THE FOOD, AND ONLY THIS
FOOD, IS EATEN FOR BREAKFAST ON EASTER SUNDAY
MORNING.
Where learned: MICHIGAN ; TAYLOR
| Subject headings: | 663 Holy Saturday CUSTOM FESTIVAL -- Spring Planting Easter Sunday Food Drink -- Typical menus for the various meals For meal hours, see F574.84. Special or festive meals |
Date learned: 03-27-1970