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The James T. Callow Computerized Folkore Archive | University of Detroit Mercy Libraries Back to Top
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FOLK FOODS.

SANGRIA: ONE BOTTLE OF WINE; CLARET OR BURGANDY. PUT WINE
IN A CONTAINER. PUT TWO ORANGES SLICED SIDEWISE IN ORDER TO KEEP
THE RIND. TWO LEMONS SLICED THE SAME WAY. SUGAR 1/4 CUP. LEAVE
ALL THIS IN THE REFRIGERATOR OVER NIGHT. NEXT DAY, ADD 1/2 CUP
OF CUANTRO- ORANGE LIQUER, OR 1/2 CUP OF BRANDY.
BEFORE SERVING, PUT ONE QUART OF SODA WATER TO WINE AND STIR.
ADD ANOTHER TO THE SECOND SERVING.

Submitter comment: THIS IS AN OLD FAMILY WINE RECIPE FROM MY MOTHER'S FAMILY. SHE
AT FIRST SHE DIDN'T WANT TO DISCLOSE THE SECRET, BUT SHE FINALLY
TOLD ME.

Where learned: HOME ; MICHIGAN ; DETROIT ; TOLD AT

Subject headings: Favorites
Food Drink -- Alcoholic beverage

Date learned: 03-00-1979

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