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EASTER CELEBRATIONS:

ON EASTER DAY THE GREEKS EAT SOUP MADE FROM THE GUTS OF A LAMB
(A GREEK RECIPE) TO SYMBOLIZE CHRIST AS THE LAMB OF GOD.

Where learned: MICHIGAN ; DETROIT

Keyword(s): FOOD CUSTOM

Subject headings:

CUSTOM FESTIVAL -- Spring Planting Easter Sunday
Food Drink -- Typical menus for the various meals For meal hours, see F574.84. Special or festive meals

Date learned: 11-14-1969

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