Dr. James T. Callow publications
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BUKE BREAD: PPOLISH BREAD FOR HOLIDAYS MADE WITH
FLOUR, SHORTENING, LOTS OF EGGS, LEAVENING,
MILK, AND WHITE RAISINS. IT IS A PEASANT BREAD.
| Subject headings: | Food Drink -- Typical menus for the various meals For meal hours, see F574.84. Special or festive meals |
Date learned: 06-08-1972
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