James Callow Folklore Archive
Dr. James T. Callow publications
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The James T. Callow Folklore Archive
I learned of our family's traditional Polish Christmas Eve
dinner when I was quite young. For years we have had a big
family dinner with such Polish foods as kielbasa, stuffed
cabbage, pierogi, creamed herring, sauerkraut, beet soup, and
angel wings for desert. This tradition started in our family in
the late 1800's and still continues today.
Where learned: MICHIGAN ; DETROIT
| Subject headings: | CUSTOM FESTIVAL -- December 24 Christmas Eve Food Drink -- Typical menus for the various meals For meal hours, see F574.84. Special or festive meals |
Date learned: 00-00-1950
