James Callow Folklore Archive
Dr. James T. Callow publications
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The James T. Callow Folklore Archive
EASTER BREAKFAST CUSTOM
THE DECORATED HARD-BOILED EGGS, WHICH HAD PREVIOUSLY BEEN HIDDEN,
WERE EATEN. THE BREAKFAST ALSO CONSISTED OF BAKED HAM, KIELBASA,
AND NUTBREAD, MY GREAT GRANDMOTHER'S RECIPE.
Where learned: MICHIGAN ; Sterling Heights
| Subject headings: | CUSTOM FESTIVAL -- Spring Planting Easter Sunday Food Drink -- Typical menus for the various meals For meal hours, see F574.84. Special or festive meals |
Date learned: 00-00-1960