Dr. James T. Callow publications
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EASTER EGGS WERE MADE BY WRAPPING EGGS IN RED ONION SKINS. THESE
EGGS WERE THEN PUT IN WATER AND VINEGAR FOR A FEW DAYS. BECAUSE
OF THIS METHOD ALL EGGS WERE RED OR PINK.
Where learned: MICHIGAN ; DETROIT
| Subject headings: | CUSTOM FESTIVAL -- Spring Planting Easter eggs |
Date learned: 09-00-1971
|
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