The James T. Callow Folklore Archive
Crackling was made from hog fat - you boiled the fat from a
hog and that made crackling. To made crackling bread you mixed
the boiled fat with corn meal, salt, baking powder and milk.
After all the ingredients were mixed together your baked it until
it was brown.
Where learned: GEORGIA
|Subject headings:||Food Drink -- Meat Bred animal|
Food Drink -- Pastry Sweet Dessert Bread, rolls, etc.