The James T. Callow Folklore Archive

CORN PONES

TAKE TWO CUPS OF BUTTERMILK, TSP. OF SALT,
TSP. OF BAKING POWDER, TSP. OF BAKING SODA
AND ENOUGH WHITE CORN MEAL SO IT WILL ALL
STICK TOGETHER. STIR IN FOUR TBLS. OF
OF MELTED BACON FAT. TAKE A HANDFUL OF MIXTURE
AND ROLL INTO AN OVAL BALL. PLACE BALLS IN A
GREASED IRON SKILLET AND BAKE AT 450 DEGREES FOR
45 MINUTES. REMOVE FROM OVEN, SLICE OPEN,
FILL WITH BUTTER AND ENJOY.

Where learned: KENTUCKY ; BOWLING GREEN

Date learned: 00-00-1944