RE:SEARCH logo
University of Detroit Mercy Libraries / Instructional Design Studio
UDM HOME BLACKBOARD MY UDMERCY
RESEARCH HOME / FIND / SPECIAL COLLECTIONS / THE JAMES T. CALLOW FOLKLORE ARCHIVE /
James Callow Folklore Archive

Collection Home

About Dr. James T. Callow

Dr. James T. Callow publications

Collectors

Browse by

Subject heading

Keyword

Location

Questions or comments on this site? Please email davidsor@udmercy.edu.

The James T. Callow Folklore Archive

search for

Content filter is on

Your search for N247 returned 93 results.

prev | items
| next

STIR CAKE BATTER CLOCKWISE OR THE CAKE WON'T RISE.

Where learned: KENTUCKY ; SCOTTSVILLE

James Callow Keyword(s): POSITION DIRECTION

Subject headings: Food Drink -- Pastry Sweet Dessert

Date learned: 10-12-1973

View just this record

A TIME TO AVOID BAKING CAKES AND BREAD

IF YOU WANTED TO BAKE EITHER A BREAD OR A CAKE THAT NEEDED TO RAISE
BEFORE BAKING, YOU SHOULD NOT DO IT DURING YOUR MENSTRUAL PERIOD
BECAUSE THE BREAD OR CAKE WOULD NOT RAISE.

Submitter comment: TOLD TO INFORMANT BY HER MAID, MRS. BERTHA REID, NEGRO, WHO WAS 48
AT THE TIME.

Where learned: TENNESSEE ; NASHVILLE

Keyword(s): BODILY FUNCTIONS

Subject headings: Prediction / Divination
Food Drink -- Manner of preparation Process
Food Drink -- Pastry Sweet Dessert

Date learned: 07241968 REID, BERTHA, MRS.

View just this record

LEGEND: PROHIBITION

THERE IS A METHODIST EPISCOPAL CHURCH ON THE CORNER OF GARLAND
AND JEFFERSON IN DETROIT. DURING THE YEARS OF PROHIBITION THE
PASTOR THERE WAS REVEREND STIDGER, KNOWN TO THE PUBLIC AS AN
ARDENT PROHIBITIONIST. ON TOP OF HIS CHURCH WAS A REVOLVING
CROSS THAT WAS ILLUMINATED AND COULD BE SEEN FROM THE RIVER.
IT IS ALLEGED THAT WHEN THIS CROSS WAS LIT AND REVOLVING, THIS
WAS A SIGNAL TO THE RUM-RUNNERS ON THE RIVER CONCERNING WHETHER
THE GUARDS WERE ON DUTY OR NOT, SO THAT THEY COULD MOVE THE
CONTRABAND ACROSS THE RIVER.

Submitter comment: MY GRANDFATHER (MR. VAN ANTWERP) HAS TOLD ME OTHER STORIES OF THE
RUM-RUNNING DURING PROHIBITION. HE SAYS HE KNOWS FOR A FACT IT
WAS GOING ON, BUT AS TO WHETHER THE CROSS ON THE CHURCH HAD ANY-
THING TO DO WITH IT, HE THINKS IT WAS ONLY A RUMOR. HE DID SAY
THAT IT POSSIBLY COULD HAVE HAPPENED.

Where learned: MICHIGAN ; GROSSE POINTE PARK

Subject headings: PROSE NARRATIVE -- Product or activity of man or animal
CUSTOM FESTIVAL -- Church
Food Drink -- Pastry Sweet Dessert

View just this record

LEGEND: PROHIBITION

THERE IS A METHODIST EPISCOPAL CHURCH ON THE CORNER OF GARLAND
AND JEFFERSON IN DETROIT. DURING THE YEARS OF PROHIBITION THE
PASTOR THERE WAS REVEREND STIDGER, KNOWN TO THE PUBLIC AS AN
ARDENT PROHIBITIONIST. ON TOP OF HIS CHURCH WAS A REVOLVING
CROSS THAT WAS ILLUMINATED AND COULD BE SEEN FROM THE RIVER.
IT IS ALLEGED THAT WHEN THIS CROSS WAS LIT AND REVOLVING, THIS
WAS A SIGNAL TO THE RUM-RUNNERS ON THE RIVER CONCERNING WHETHER
THE GUARDS WERE ON DUTY OR NOT, SO THAT THEY COULD MOVE THE
CONTRABAND ACROSS THE RIVER.

Submitter comment: MY GRANDFATHER (MR. VAN ANTWERP) HAS TOLD ME OTHER STORIES OF THE
RUM-RUNNING DURING PROHIBITION. HE SAYS HE KNOWS FOR A FACT IT
WAS GOING ON, BUT AS TO WHETHER THE CROSS ON THE CHURCH HAD ANY-
THING TO DO WITH IT, HE THINKS IT WAS ONLY A RUMOR. HE DID SAY
THAT IT POSSIBLY COULD HAVE HAPPENED.

Where learned: MICHIGAN ; GROSSE POINTE PARK

Subject headings: PROSE NARRATIVE -- Product or activity of man or animal
CUSTOM FESTIVAL -- Church
Food Drink -- Pastry Sweet Dessert

View just this record

Food: Recipe

Plain Gingerbread:

1 cup dark cooking molasses

1 cup sour cream

1 egg

1 teaspoon soda, dissolved in a little warm water

1 teaspoon salt

1 heaping teapoon ginger

Make about as thick as a cupcake. To be eaten warm.

Data entry tech comment:

Motifs added by TRD

Where learned: TENNESSEE ; NASHVILLE

Keyword(s): Baking ; FOOD ; Gingerbread ; RECIPE

Subject headings: Food Drink -- Pastry Sweet Dessert

View just this record

Food Naming

Slice up big chunks of bread in milk with sugar and cinnamon. This is called "Poles."

Where learned: LOCATION NOT RECORDED

Subject headings: Food Drink -- Pastry Sweet Dessert

View just this record

Old Fashioned Molasses Candy

Mix 2 cups molasses with 1 cup brown sugar and 1 tablespoon vinegar. Boil until brittle. Add 1/8 teaspoon salt, 1 teaspoon butter, and 1 teaspoon soda and quickly remove to a buttered plate. As soon as it cools, and before it hardens, pull until light.

 

Where learned: LOCATION NOT RECORDED

Subject headings: Food Drink -- Pastry Sweet Dessert

View just this record

Apple Sauce

Peel and core apples and place in a pot over low flame with water 1/3 as full as the pot is full of apples. Stir. It will melt down in 15 or 20 minutes into apple sauce.

 

Data entry tech comment:

Informant and collector share the same surname.

Where learned: TENNESSEE ; NASHVILLE

Subject headings: Food Drink -- Pastry Sweet Dessert

View just this record

Orange Marmalade

Slice 4 oranges and 3 lemons. Add 6 cups water. Leave overnight. Cook 30 minutes. Leave overnight again. Add honey, less than equal parts. Cook 10 minutes, pour into sterile jar and seal with paraffin.

Data entry tech comment:

Informant and collector share the same surname.

Where learned: TENNESSEE ; NASHVILLE

Subject headings: Food Drink -- Pastry Sweet Dessert

View just this record

Rose Honey

Warm, don't boil, honey with crushed rose petals. Let stand 3 days. Strain.

Data entry tech comment:

Informant and collector share the same surname.

Where learned: TENNESSEE ; NASHVILLE

Subject headings: Food Drink -- Pastry Sweet Dessert

View just this record

Taffy (Salt Water)

Sugar (substitute molasses for molasses taffy candy)
Water
Vinegar (toughens candy)
Butter
Vanilla

Cook, put piece of salt, hard boil. Set in hollow pan, place in snow, cool. Butter hands, pull. (Whitest piece gets prize.)

 

Where learned: TENNESSEE ; Prospect

Subject headings: Food Drink -- Pastry Sweet Dessert

View just this record

Making Molasses

Sugar cane, feed cane (cut, stripped; take leaves [head] off) into a mill.
Mule walks around mill to turn.
Pipe runs to pans with four areas (fire underneath pans).
Each pan gets finer (skim, gets redder). Final pan pull out stopper and runs into jars.

 

Where learned: TENNESSEE ; Prospect

Subject headings: Food Drink -- Pastry Sweet Dessert

View just this record

Chess Pie

Chess pie was named by a slave cook who when called upon to fix a pie at the last minute put the ingredients together, served the pie. The guests asked the name of the pie and she replied, "It's jest pie." The guests thought she said "Chess" so that name stuck.

 

Data entry tech comment:

Informant and collector are the same person.

Where learned: TENNESSEE ; NASHVILLE

Subject headings: Food Drink -- Pastry Sweet Dessert

View just this record

prev | items
| next

University of Detroit Mercy
4001 W. McNichols Detroit , MI , 48221-3038
This site is endorsed by the University of Detroit Mercy (UDM) and supports the views, values, and mission of UDM. The University of Detroit Mercy web site provides links to other web sites, both public and private, for informational purposes. The inclusion of these links on UDM's site does not imply endorsement by the University. Please contact the Associate Dean for Technical Services and Library Systems for any questions regarding this web site.